ServSafe® Food Handler For Teens, Sept 12th, 2026
September 12, 2026 8:00AM - 12:00PM
Registration Deadline: September 9, 2026 - 12:00PM
Michigan State Extension Office. 149 E, Corunna Ave. Corunna, MI 48817
Contact: Kellie Jordan , Veronica Bolhuis
Saturday
September 12, 2026
8:00 am to 12:00 pm
Shiawassee County MSU Extension Office
149 E Corunna Ave,
1st Floor
Corunna, MI 48817
This course is designed for Teens grades 9th to 12th grade who are foodservice workers, non-profit volunteers, and handling food to be provided to the public. Using the ServSafe Food Handler Guide the course five key areas:
- Basic Food Safety
- Personal Hygiene
- Cross-Contamination & Allergens
- Time and Temperature
- Cleaning and Sanitation
Cost: $20
Certificate of completion and manual included with the course fee.
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