Department of Agricultural, Food, and Resource Economics Food Security Group

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  Critical Thinking on COVID-19 and Food Systems

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  News on COVID-19 and Food Security

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  Views From the Field

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  Anticipate, Mitigate, Monitor: A Rapid Research Response for COVID-19 Policy Guidance in Myanmar’s Agrifood System

  Published on October 1, 2020
  Prepared by Joseph Goeb, Mywish Maredia, and Duncan Boughton on behalf of the Myanmar Agricultural Support Activity (MAPSA) research team

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  Malian Farmers’ Access to Fertilizer Is Challenged by COVID-19

  Published on October 1, 2020
  Malian Farmers face greater difficulty accessing fertilizer during COVID-19

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  How Is COVID-19 Worsening Food Insecurity in Mali?

  Published on September 11, 2020
  COVID-19 poses threats on food security in Mali.

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  SEED SECURITY RESPONSE TO COVID - 19: now and beyond

  Published on July 3, 2020
  COVID-19 brings new challenges worldwide, including to smallholder farmers and their seed systems.

• Key findings of the 2020 South Asia survey on the effects of COVID-19

  Published on June 23, 2020
  Impact of the COVID-19 Pandemic on People Living in South Asia Region: Findings of the Rapid Assessment Web Survey Conducted in April 2020.

• MSU Faculty Member Talks About Food Safety and Covid-19

  Published on March 24, 2020 by MSU Today
  

• Everything You Need to Know About Food Safety in the Time of the Coronavirus

  Published on March 18, 2020 by Parade