Mallori Adragna
Mallori Adragna started with Extension in July of 2024 as a graduate student worker for the Recipe Refresh Project under Gary Libretti. She received a Bachelor of Science in Dietetics from Michigan State University and graduated from her Master of Science in Dietetics from MSU in December of 2024. After graduating from her master’s, she moved into an Extension Program Worker position still working on the Recipe Refresh Project.
In her spare time, Mallori enjoys cooking & baking, doing things outside, playing with her dogs, reading, and experimenting with her sourdough starter.
In June 2025 Mallori received her Registered Dietitian credential after successfully passing the CDR credentialing exam. She will complete her time with MSU Extension in September 2025 and use her credential to its full potential in the clinical dietetics field.