So-Jung Youn
Major Advisor:
William Taylor
Research:
So-Jung Youn is interested in global utilization of inland capture fisheries and the inland fisheries value chain. She is studying ways to assess and value inland fisheries, such as using consumption surveys and household dynamics to estimate inland fisheries harvest.
Her master's thesis, "The Importance of Inland Fisheries to Global Food Security," focused on the contribution of inland fisheries to food security and livelihoods. So-Jung received an MS in fisheries and wildlife from Michigan State University and a BS in biology, with a minor in management and organizational leadership, from the College of William and Mary.
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Related Work
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Youn accepted to marine policy fellowship
Published on July 21, 2020
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MSU fisheries experts publish book of triumphs
Published on October 17, 2019
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Grand challenges in the management and conservation of North American inland fish and fisheries
Published on November 9, 2017
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The social, economic, and environmental importance of inland fish and fisheries
Published on February 9, 2016