Tracy Nameth

Tracy Nameth

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President 

Tracy Nameth grew up in Grand Rapids and is a MSU SOP graduate from December 1999. She is very involved with the SOP through multiple venues. Shewas elected to the board inOctober 2012 and has served in multiple roles. She has served on the E-board as Secretary, Treasurer, Vice President and was most recently elected as President. Tracy has spent her career in food packaging,beginningwith Campbell Soup, Pepperidge Farm, Unilever Food Solutions andKraft Foods. Most recently, she is managing the Packaging, Sustainability and Cost Savings initiatives at the Salty Snacks Division of the Hershey Company. When she’s not developing new packages, Tracy likes to workout, follow MSU sports, and travel internationally to learn about different cultures. She loves to spend time outside on the water boating and paddle boarding in the Southwest Florida sunshine, where she recently relocated in 2021.