Tzatziki

Servings: 4, Total Time: 20 minutes

A photo of a bowl with a white dip topped with mint leaves

Prep Time: 20 Minutes

Number of Servings: 4

Calories per Serving: 61

Ingredients

  • 1 cup thick Greek yogurt
  • 1 tablespoon lemon juice
  • ½ tablespoon olive oil
  • 1 ½ teaspoons garlic (minced)
  • ¼ teaspoon salt
  • ½ cup cucumber (diced or grated with the excess water removed)
  • Optional ingredients:
  • 1 tablespoon dill (chopped)
  • 1 tablespoon mint (chopped)

Instructions

  1. Gather and prepare ingredients. 
  2. In a medium bowl, add the yogurt and whisk until smooth.  
  3. Add the remaining ingredients except for the cucumber. Mix well.  
  4. Fold in the cucumber and chill until ready to use. 

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