2022 Charter Launch Webinar Recording and Resources

August 19, 2022 - Lindsey Scalera<scaleral@msu.edu>, Jordan Lindsey

The 2022 Michigan Good Food Charter launch webinar, held on August 19, 2022, provided an overview of the new Charter's vision, goals, and strategies. 

You can watch a recording of the webinar below and view the webinar slide deck and Mentimeter results.

 

Click here for webinar slides (pdf)

Click here for Mentimeter activity results

Authors

You Might Also Be Interested In

Accessibility Questions:

For questions about accessibility and/or if you need additional accommodations for a specific document, please send an email to ANR Communications & Marketing at anrcommunications@anr.msu.edu.

Tag List
  • 2022 michigan good food charter,
  • center for regional food systems,
  • michigan good food

Michigan Good Food

Center for Regional Food Systems

Michigan State University
  • Spartans Will.
  • © Michigan State University

MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

Michigan State University Extension programs and materials are open to all without regard to race, color, national origin, gender, gender identity, religion, age, height, weight, disability, political beliefs, sexual orientation, marital status, family status or veteran status. Issued in furtherance of MSU Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture. Quentin Tyler, Director, MSU Extension, East Lansing, MI 48824. This information is for educational purposes only. Reference to commercial products or trade names does not imply endorsement by MSU Extension or bias against those not mentioned.

The 4-H Name and Emblem have special protections from Congress, protected by code 18 USC 707.

We comply with the Federal Trade Commission 1998 Children’s Online Privacy Protection Act (COPPA).