How to Certify Organic
Print
EmailOctober 2, 2024
This is the final webinar in a three-part series The What, Why and How of Organic, hosted by Michigan TOPP. This session focuses on how to certify organic, including the choice of certifier, approved products, crop and livestock considerations, the organic transition period, and documentation requirements.
Presenters include:
- Alex Cacciari of Michigan TOPP and Seeley Farm
- Katie Brandt of Michigan TOPP and the MSU Organic Farmer Training Program
- Kim Williams-Guillén of Michigan TOPP and Detroit Flight Path Farms
