• The impact of health insurance on healthcare service use and costs: evidence from rural China

  Published on February 25, 2021
  Wang, Y., Porter, M., & Jin, S. (2020). The impact of health insurance on healthcare service use and costs: evidence from rural China. China Agricultural Economic Review.

• Competitive advantage and processor demand for local and imported food ingredients: analysis from an urban dairy market in West Africa

  Published on February 25, 2021
  Vroegindewey, R., Richardson, R.B., Chung, K., Theriault, V. and Ortega, D.L. (2021), Competitive advantage and processor demand for local and imported food ingredients.... Journal of Agribusiness in Developing and Emerging Economies.

• The role of large traders in driving sustainable agricultural intensification in smallholder farms: Evidence from Kenya

  Published on February 25, 2021
  Mulwa, C.K., Muyanga, M., & Visser, M. The role of emergent large grain traders: Evidence from sustainable agricultural intensification practices in Kenya. Agricultural Economics. 2021; 1– 13.

• Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes

  Published on February 25, 2021
  Kilders, V., & Caputo, V. (2021). Is Animal Welfare Promoting Hornless Cattle? Assessing Consumer’s Valuation for Milk from Gene‐edited Cows under Different Information Regimes. Journal of Agricultural Economics.

• Gender discrimination in China: Experimental evidence from the job market for college graduates

  Published on February 25, 2021
  Zhang, J., Jin, S., Li, T., & Wang, H. (2021). Gender discrimination in China: Experimental evidence from the job market for college graduates. Journal of Comparative Economics.

• Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  Published on February 25, 2021
  Love, D. C., Allison, E. H., Asche, F., Belton, B., Cottrell, R. S., Froehlich, H. E., ... & Zhang, W. (2021). Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system. Global Food Security, 100494

• Policy options for advancing seed systems for vegetatively propagated crops in Vietnam

  Published on February 25, 2021
  Gatto, M., Le, P. D., Pacillo, G., Maredia, M., Labarta, R., Hareau, G., & Spielman, D. J. (2021). Policy options for advancing seed systems for vegetatively propagated crops in Vietnam. Journal of Crop Improvement, 1-27.

• The welfare effects of crop biodiversity as an adaptation to climate shocks in Kenya

  Published on February 25, 2021
  Bozzola, M., & Smale, M. (2020). The welfare effects of crop biodiversity as an adaptation to climate shocks in Kenya. World Development, 135, 105065.

• Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals

  Published on February 25, 2021
  Fang, P., Belton, B., Zhang, X., & Win, H. E. (2021). Impacts of COVID-19 on Myanmar's chicken and egg sector, with implications for the sustainable development goals. Agricultural Systems, 190, 103094.

• A driver or a placebo? The role of financial support in farmer cooperative development in China

  Published on February 25, 2021
  Liang, Q., Xu, Y., Wang, X., & Jin, S. (2020). A driver or a placebo? The role of financial support in farmer cooperative development in China. China Agricultural Economic Review.