• Land size and productivity in the livestock sector: evidence from pastoral areas in China

  Published on February 25, 2021
  Xia, F., Hou, L., Jin, S., & Li, D. (2020). Land size and productivity in the livestock sector: evidence from pastoral areas in China. Australian Journal of Agricultural and Resource Economics.

• The role of large traders in driving sustainable agricultural intensification in smallholder farms: Evidence from Kenya

  Published on February 25, 2021
  Mulwa, C.K., Muyanga, M., & Visser, M. The role of emergent large grain traders: Evidence from sustainable agricultural intensification practices in Kenya. Agricultural Economics. 2021; 1– 13.

• Demand for Imported versus Domestic Fish in Nigeria

  Published on February 25, 2021
  Liverpool‐Tasie, L. S. O., Sanou, A., Reardon, T., & Belton, B. (2021). Demand for Imported versus Domestic Fish in Nigeria. Journal of Agricultural Economics.

• Catch and effort trends in Myanmar’s offshore fleets operating out of Myeik - 2009–2018

  Published on February 25, 2021
  Hosch, G., Belton, B., & Johnstone, G. Catch and effort trends in Myanmar’s offshore fleets operating out of Myeik-2009–2018. Marine Policy, 123, 104298.

• Farming fish in the sea will not nourish the world

  Published on February 25, 2021
  Belton, B., Little, D. C., Zhang, W., Edwards, P., Skladany, M., & Thilsted, S. H. (2020). Farming fish in the sea will not nourish the world. Nature Communications, 11(1), 1-8

• Incentivising teachers? Evaluating the incentive effect of China’s teacher performance‐based compensation reform in rural China

  Published on February 25, 2021
  Zhang, J., Jin, S., & Si, W. (2020). Incentivising teachers? Evaluating the incentive effect of China’s teacher performance‐based compensation reform in rural China. Australian Journal of Agricultural and Resource Economics, 64(1), 171-188.

• Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system

  Published on February 25, 2021
  Love, D. C., Allison, E. H., Asche, F., Belton, B., Cottrell, R. S., Froehlich, H. E., ... & Zhang, W. (2021). Emerging COVID-19 impacts, responses, and lessons for building resilience in the seafood system. Global Food Security, 100494

• Scenarios for Global Aquaculture and Its Role in Human Nutrition

  Published on February 25, 2021
  Gephart, J. A., Golden, C. D., Asche, F., Belton, B., Brugere, C., Froehlich, H. E., ... & Allison, E. H. (2020). Scenarios for global aquaculture and its role in human nutrition. Reviews in Fisheries Science & Aquaculture, 1-17.

• Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar

  Published on February 25, 2021
  Boughton, D., Goeb, J., Maredia, M. ... & Diao, X. (2021). Impacts of COVID-19 on agricultural production and food systems in late transforming Southeast Asia: The case of Myanmar. Agricultural Systems, 188, 103026.

• Competitive advantage and processor demand for local and imported food ingredients: analysis from an urban dairy market in West Africa

  Published on February 25, 2021
  Vroegindewey, R., Richardson, R.B., Chung, K., Theriault, V. and Ortega, D.L. (2021), Competitive advantage and processor demand for local and imported food ingredients.... Journal of Agribusiness in Developing and Emerging Economies.