Certificate Programs
The Institute of Agricultural Technology (IAT) offers innovative, educational programs that develop career-ready graduates through intensive, practical learning and skill enhancement in animal sciences, plant science and electrical technology.
All programs can be completed in two years, including a required professional internship experience.
Programs are offered on Michigan State University’s (MSU’s) East Lansing campus and in partnership with several Michigan community colleges across the state.
Graduates also have the option to continue their education by transferring into an MSU bachelor's degree program.
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Agricultural Industries
The Agricultural Industries Certificate Program is for students who are interested in gaining in-depth agricultural industry and business knowledge to apply to their own operation or to launch a career in the industry.
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Agricultural Operations
The Agricultural Operations program provides students with a solid background in plant and soil science, precision agriculture, water management, entomology, plant pathology and business management.
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Dairy Management
The Dairy Management program is designed to give students a foundation of knowledge and skills about dairy cows, the dairy industry, and dairy farming as a business that they can continue to build upon after graduation from the program.
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Electrical Technology
The Electrical Technology Certificate Program is an electrical apprenticeship training program with an emphasis on residential, agricultural, commercial, and industrial wiring.
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Food Processing, Technology and Safety
The Food Processing, Technology and Safety certificate program trains students on the processes and technologies used to convert commodities into consumable food products.
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Forest Technology
The Forest Technology certificate program provides students with the competencies and technical skills necessary to sustainably manage forest systems.
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Fruit and Vegetable Crop Management
The Fruit and Vegetable Crop Management program at community college partners provides students an opportunity to apply practical knowledge and training on the selection, use and management of fruit and vegetable crops.
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Fruit, Vegetable and Organic Horticulture Management
The Fruit, Vegetable, and Organic Horticulture Management program provides students an opportunity to gain the necessary skills for a successful career in the fruit and vegetable industries.
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Landscape and Nursery Management
The Landscape and Nursery Management Program at MSU combines classroom instruction in the production, selection, use and management of landscape plants with applied learning through hands-on field labs and a required internship.
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Landscape Management
The Landscape Management program provides training for students to select, use, and manage landscape plants and lawns.
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Livestock Industries
The Livestock Industries certificate program is designed to give students a professional advantage in the livestock production career field of their choice.
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Sports & Commercial Turf Management
The Sports & Commercial Turf Management program has a nationwide reputation as being the best turf management program not geared directly towards golf.
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Turfgrass Management - Golf Course
The certificate program in Turfgrass Management with a golf course emphasis is directed toward preparing students for a rewarding career as a golf course superintendent or other career options in the golf industry.
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Urban Forest Management
The Urban Forest Management certificate program provides students with the competencies and technical skills necessary to sustainably manage trees in an urban environment.
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Viticulture
The Viticulture Certificate program provides students with a solid background in plant science along with specific expertise and skills needed for careers in the grape industry.