Esmaeil Nasrollahiazar
Biography
Education
November, 2018 |
Master’s degree in Viticulture and Enology, the Università Cattolica del Sacro Cuore, Piacenza, Italy Supervisor: Prof. Stefano Poni |
February 2013 |
Master’s degree in Agricultural Engineering - Agronomy, Islamic Azad University Karaj Branch, Iran. Thesis Title: An image analysis for the determination of genetic purity of different wheat varieties. Supervisors: G. Tohidloo, M. Dehghanshoar and S. Mobasser |
February 2003 |
Bachelor’s degree in Agricultural Engineering - Agronomy and Plant Breeding, Islamic Azad University Karaj Branch, Iran. |
Professional experience
June 2020 – Current |
Viticulture Extension Educator Michigan State University Extension 8527 E-Government Center Dr, Suttons Bay, USA |
July, 2018 – June 2020 |
Scholar Visitor/Research Assistant Paolo Sabbatini Lab (Viticulture) and Todd Einhorn Lab (Pomology). College of Agriculture & Natural Resources, Department of Horticulture, East Lansing, USA |
January, 2016 – 2017 |
Seed Bank Coordinator Seed bank of Department of Plant Variety Registration (PVR) of the Seed and Plant Certification & Registration Institute (SPCRI) Karaj, Iran. |
Sep, 2009 – 2016 |
Image Analysis Lab Coordinator Image Analysis Lab of the Department of Plant Variety Registration (PVR) of the Seed and Plant Certification & Registration Institute (SPCRI), Karaj, Iran. |
2005 – 2017 |
Plant Variety Protection Examiner (DUS Exams)[1] Seed and Plant Certification & Registration Institute (SPCRI) Plant Variety Registration (PVR) Dep, Karaj, Iran. |
Recent publications and presentations:
VanderWeide, J; Del Zozzo,, F; Nasrollahiazar, E; Kennedy, JA; Peterlunger, E; Rustioni, L; Sabbatini, P. 2022. Influence of freezing and heating conditions on grape seed flavan-3-ol extractability, oxidation, and galloylation pattern, nature Scientific Reports, 12, Article number: 3838 |
Del Zozzo, F; VanderWeide, J; Nasrollahiazar, E; Peterlunger,E; Rustioni, L; Sabbatini, P. 2022. Artificial ripening of grape seed phenolics in Pinot noir and Cabernet Sauvignon. BIO Web Conf, doi: 10.1051/bioconf/20224406002 |
VanderWeide, J; Del Zozzo,, F; Nasrollahiazar, E; Kennedy, JA; Peterlunger, E; Sabbatini, P. 2021. Natural and Artificial Oxidation of Grape Seed Phenolics are Influenced by Extractability and Galloylation Pattern. Research Square, doi: 10.21203/rs.3.rs-1027782/v1 |
VanderWeide, J; Gottschalk, C; Schultze, SR; Nasrollahiazar, E; Poni, S; Sabbatini, P. 2021. Impacts of pre-bloom leaf removal on wine grape production and quality parameters: a systematic review and meta-analysis. Frontiers in plant science, doi: 10.3389/fpls.2020.621585 |
Moslemkhani, C; Hassani, F; Nasrollahiazar, E; Khelgatibana, F. 2019. Potential of spectroscopy for discrimination of PVY infected potato from healthy plants. Journal of Crop Protection. Vol.8 No.2 pp.143-151 ref.16 |
Van-Timmeren, S., Perkins, J., Sloan, C., García-Salazar, C., Reinke, M., Nasrollahiazar, E., Irish-Brown, A., Vandenberg, L., Plotkowski, D., Isaacs, R., M. 2022. Understanding the risk of Oriental beetle to Michigan blueberries Completed. Great Lakes Fruit, Vegetable and Farm Market Expo & Michigan Greenhouse Growers Expo, Grand Rapids, Michigan. |
Related Work
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Understanding the needs of the U.S. wine industry: Survey results reveal regional challenges
Published on October 11, 2024
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Michigan grape scouting report – September 25, 2024
Published on September 25, 2024
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Michigan grape scouting report – September 18, 2024
Published on September 18, 2024
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Opportunities and challenges of mid- to late-season drought in vineyards
Published on September 18, 2024
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Michigan grape scouting report – September 11, 2024
Published on September 12, 2024
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Michigan grape scouting report – September 5, 2024
Published on September 5, 2024
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Michigan grape scouting report – August 29, 2024
Published on August 29, 2024
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Michigan grape scouting report – August 22, 2024
Published on August 22, 2024
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Michigan grape scouting report – August 16, 2024
Published on August 16, 2024