Nutrition

Competency B5. Design a nutritional plan for a given animal with a clearly stated outcome and assess whether the nutritional requirements are being met by recording performance and comparing feed variations.
 

Description

Learn what items are used to make rations and what are considered to be the nutrients needed for life (i.e., proteins, carbohydrates, lipids, vitamins, minerals and water).

Resources

Teaching Methods

Brainstorming, Lecture Discussion, Paired or Small Group Discussion, Demonstration, Case Study, Experiment

 

 

 

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