Evaluate a Proposed Plan for Effectiveness and Economical Feasibility
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Competency B5. Design a nutritional plan for a given animal with a clearly stated outcome and assess whether the nutritional requirements are being met by recording performance and comparing feed variations.
Description
Develop a least cost ration that would be consumed by an animal.
Resources
- How to Choose a Diet (OSU Veterinary Medical Center)
Teaching Methods
Brainstorming, Lecture Discussion, Paired or Small Group Discussion, Demonstration, Case Study, Resource People, Experiment, Debate
