Products & By-Products
		    Competency B4. Explain the anatomy and physiology systems of various animal species. 
                
    
                        
        
		
                
                
                            
    
    
    Description
An animal product is any material derived from an animal used for food and the by-products (leftovers) that can be used after slaughter.
Resources
- Animal Products (USDA)
 - Beef and Pork Byproducts: Enhancing the U.S. Meat Industry’s Bottom Line (USDA)
 - Animal Products and By- Products Lesson Plan
 - Animal Products and By- Products Power Point
 - Dairy Processing
 - Cheese Making Process Video
 - From Moo to You: The Story of Milk Video
 - Dirty Jobs: Animal Rendering- Episode 503
 - Milk Quality and Products CDE
 - Meat Judging CDE
 - Meat ID (Texas A&M)
 
Teaching Methods
Brainstorming, Lecture Discussion, Paired or Small Group Discussion, Demonstration, Case Study, Field Trip, Resource People, Debate