Sanitizing Surfaces Record Keeping Form

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March 17, 2020 - Jeannine Schweihofer<grobbelj@msu.edu>, Tina Conklin, Michigan State University Extension

This is a sample of a form used to keep track of surfaces being sanitized in food processing facilities.

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Tag List
  • commercial food safety,
  • community food systems,
  • covid-19,
  • food safety,
  • safe food & water
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