Julia Kigozi, (Senior Lecturer, Department of Agricultural and Bio-systems Engineering, Makerere University) - BHEARD Uganda Innovation Scholars Program: Julia's Story
Professor Julia Kigozi is a scientist based out of the College of Agricultural and Environmental Sciences at Makerere University, Uganda. This video shares her journey through the BHEARD Program. Professor Julia Kigozi’s innovation emphasized bringing a new technology to the market. She and her team focused on the question, “How might we better meet the needs of food processors working at medium, small and micro enterprises across Uganda?”
You Might Also Be Interested In
-
Michigan Farm to Institution Network by the Numbers 2020
Published on December 30, 2020
-
How do institutional food service professionals know that food from their suppliers is safe?
Published on December 17, 2018
-
Reflecting on inspiration from 2020
Published on December 16, 2020
-
Three Michigan institutions reach milestones for local food purchasing
Published on November 20, 2019
-
What will it take to advance good food in Michigan? We want to hear from you!
Published on February 24, 2020
-
10 Cents a Meal Grants Awarded to 138 Statewide Applicants
Published on January 21, 2021