Corey Guza
Print
EmailCorey Guza, director of research and agronomy for Michigan Sugar Company, says a research partnership with Michigan State University is critical to the success of the sugar beet industry.
You Might Also Be Interested In
-
How do institutional food service professionals know that food from their suppliers is safe?
Published on December 17, 2018
-
Reflecting on inspiration from 2020
Published on December 16, 2020
-
Three Michigan institutions reach milestones for local food purchasing
Published on November 20, 2019
-
What will it take to advance good food in Michigan? We want to hear from you!
Published on February 24, 2020
-
10 Cents a Meal Grants Awarded to 138 Statewide Applicants
Published on January 21, 2021
