News
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MSU Organic Farmer Training expands to Grand Rapids, adding to program's learning community in Detroit and East Lansing
Published on September 3, 2025
Sign up for the 2026 Organic Farming Training Program to visit over 20 farms, hear from over 20 guest speakers and learn from a like-minded community of farmers, educational gardeners, farmworkers and food system changemakers. -
New free resource helps aspiring entrepreneurs launch a food truck business
Published on August 21, 2025
This new, fillable workbook was authored by the MSU Product Center and the MSU Center for Regional Food Systems and is available for free. -
Cottage cheese: A TikTok famous staple
Published on August 13, 2025
Learn more about this dairy product that recently went viral on TikTok through some recipes and other interesting facts. -
The Michigan lavender harvest is underway
Published on August 1, 2025
Learn more about this floral culinary ingredient by visiting a farm near you. -
MSU Extension’s Food Safety Webinar Series: Selling honey & maple syrup – safely
Published on July 23, 2025
Join MSU Extension to learn about the key food safety practices, regulations, and best practices for selling honey and maple syrup products in Michigan.