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Experts

  • Jill Connin

    Schoolcraft County 4-H Program Coordinator
    conninji@msu.edu
    906-286-3327

  • Mary Dunckel

    Agriculture Literacy Educator, Product Center Innovation Counselor
    dunckelm@msu.edu
    989-354-9875

  • Sheena Fate

    Food Processing Specialist
    hedgessh@msu.edu

  • Josh Gunn

    Associate Director for Community, Food & Environment Institute
    gunnjosh@msu.edu
    517-355-2361

  • Diane Longanbach

    Innovation Counselor
    longbach@msu.edu

  • Elliot Nelson

    Elliot Nelson - Michigan Sea Grant Educator
    elliotne@msu.edu
    906-322-0353 (cell)

  • Andy Northrop, M.A.

    Statewide Government and Community Vitality, Sustainable Tourism Educator
    northro5@msu.edu
    810-989-6331

  • Rob Sirrine

    Community Food Systems Educator
    sirrine@msu.edu
    231-256-9888

  • Jeffrey Smith

    Director, University Corporate Research Park, MSU Foundation
    jothum@msu.edu

  • Wendy Wieland

    Community Food Systems educator
    wieland5@msu.edu
    231-439-8987

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MSU is an affirmative-action, equal-opportunity employer, committed to achieving excellence through a diverse workforce and inclusive culture that encourages all people to reach their full potential.

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