Resources

Outreach Flyer Template for Incubator Kitchens

Published on September 27, 2024
Develop an outreach flyer for use with potential investors, municipal authorities, and partner organizations using the fillable template, tips, and instructions included in this publication.
MSU Product Center 2023 Economic Impacts

Published on August 15, 2024
Since 2003, the MSU Product Center has assisted in business expansions resulting in total investments of over $455 million and creation of 3,673 jobs.
Time Management Workbook for Food and Farm Entrepreneurs

Published on February 29, 2024
A workbook with guides, multimedia presentation links, and templated resources to assist food and farm entrepreneurs with task management and prioritization.
Loan Readiness Toolbox for Food and Farm Businesses

Published on September 15, 2023
The Toolbox includes resources for consumer-packaged goods manufacturers, caterers, restaurants, kitchen incubators, food trucks, and farmers who are ready to monitor and track their financial records and access financing in the next 18 – 24 months.
MSU Product Center 2022 Economic Impacts

Published on July 21, 2023
Since 2003, the MSU Product Center has assisted in business expansions resulting in total investments of $537 million and creation of 3,536 jobs.
Topics in Cooperative Governance

Published on December 9, 2022
This brief analysis considers some topics of cooperative governance. The primary focus is on the Board of Directors but many of these topics also are important for the hired management of the cooperative.
Journal of Extension Article: Connecting Entrepreneurial Communities Conference

Published on September 9, 2022
MSU Extension's annual conference, Connecting Entrepreneurial Communities (CEC), has served as a catalyst for entrepreneurial ecosystems across Michigan since 2012.
YMCA storer camps

Published on February 2, 2017
TODO
Veteran’s Administration Medical Center

Published on February 2, 2017
TODO
Snapshot of new woody biomass production potential in Michigan

Published on February 2, 2017