Resources

Beginning Farmer Resource and Decision-Making Guide

Published on December 8, 2025
Beginning Farmer Resource & Decision-Making Guide main page
First Impressions Tourism Assessment: West Branch Summary of Results

Published on October 17, 2025
FIT is a comprehensive community assessment conducted by unannounced visitors in a host community.
First Impressions Tourism Assessment: Millington Summary of Results

Published on September 15, 2025
FIT is a comprehensive community assessment conducted by unannounced visitors in a host community.
Get Grant Ready: How Farmers Can Use Cash Flow to Prepare for Funding Webinar – August 21, 2025

Published on August 27, 2025
In this webinar, food and farm business owners can learn how to use cash flow and profitability statements to prepare for grant opportunities.
First Impressions Tourism Assessment: St. Ignace Summary of Results

Published on July 21, 2025
FIT is a comprehensive community assessment conducted by unannounced visitors in a host community.
First Impressions Tourism Assessment: Copper Harbor Summary of Results

Published on July 21, 2025
FIT is a comprehensive community assessment conducted by unannounced visitors in a host community.
MSU Product Center 2024 Economic Impacts

Published on May 7, 2025
Since 2003, the Michigan State University Product Center has assisted in business expansions resulting in total investments of over $446 million and creation of 3,729 jobs.
Outreach Flyer Template for Incubator Kitchens

Published on September 27, 2024
Develop an outreach flyer for use with potential investors, municipal authorities, and partner organizations using the fillable template, tips, and instructions included in this publication.
MSU Product Center 2023 Economic Impacts

Published on August 15, 2024
Since 2003, the MSU Product Center has assisted in business expansions resulting in total investments of over $455 million and creation of 3,673 jobs.
Time Management Workbook for Food and Farm Entrepreneurs

Published on February 29, 2024
A workbook with guides, multimedia presentation links, and templated resources to assist food and farm entrepreneurs with task management and prioritization.