Preserving MI Harvest- Foraging and Preserving Michigan Plants
April 10, 2025 1-2 p.m. and 6-7 p.m. ET
Zoom Webinar
Contact: Laurie Messing
Preserving MI Harvest- Foraging and Preserving Michigan Plants
Some of us are green thumbs, some of us like to forage for our food - maybe you do both! It is important to make sure that the plants you pick in the wild are safe AND we preserve them safely.
Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.
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