Preserving MI Harvest-Three Sisters: Preserving Corn, Beans and Squash
August 20, 2026 1-2 p.m. and 6-7 p.m. ET
Zoom Webinar
Contact: Laurie Messing
Preserving MI Harvest- Three Sisters: Preserving Corn, Beans and Squash
These vegetables are staples in many home kitchens. We know they grow well together. So, let's preserve them and enjoy the three sisters all year long.
Join the MSU Extension Food Safety Team to learn the latest methods and research for preserving foods at home. Let us help you fill your pantry and freezer by preserving food safely. Join online via Zoom using your laptop, tablet, smartphone, or any device with internet access.
These FREE classes are offered from 1-2 p.m. or from 6-7 p.m. EST.
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