Meet the Team

MSU Team

Andrea Besley

Assistant Director of Operations
517-884-0608
Kris DeAngelo

Associate Director
deange33@msu.edu
517-355-8295
Neal Fortin

Director
517-355-8295
Mary Gebbia

Course Administrator
517-355-8295
Scott Haskell

Professor of Veterinary Medicine; HACCP Lead Instructor
517-355-8295
Martin Holle

MSU Adjunct Professor of Law
517-355-8295
Robert Saxton

Instructor & Academic Specialist
saxtonr1@msu.edu
517-355-8295

Global Subject Matter Experts

Alberto Alemanno

Subject Matter Expert, Hosts Summer Academy in Spain
Nicola Aporti

Subject Matter Expert, Food Laws and Regulations in China
Sarah Arayess

Subject Matter Expert, Food Laws and Regulations in the European Union
Sofia Boza Martinez

Subject Matter Expert, Food Laws and Regulations in Latin America
Fernando Brito

Subject Matter Expert, Food Laws and Regulations in Latin America
Nicole Coutrelis

Subject Matter Expert, International Food Laws and Regulations
Janine Curll

Subject Matter Expert, International Food Laws and Regulations
Darin Detwiler

Subject Matter Expert, Regulatory Leadership in Food Law
Chris Downes

Subject Matter Expert, Codex Alimentarius
Mary Friel

Subject Matter Expert, Regulatory Leadership in Food Law
Renee Greenwalt

Subject Matter Expert, Regulatory Leadership in Food Law
Peter Hoejskov

Subject Matter Expert, International Food Laws and Regulations
Kaushik Janakiraman

Subject Matter Expert, Codex Alimentarius
David Jukes

Subject Matter Expert, Food Regulation in the European Union
Evelyn Kirchsteiger-Meier

Subject Matter Expert, International Food Laws and Regulations
Rebeca López-Garcia

Subject Matter Expert, Food Regulation in Latin America
Martin McNeese

Subject Matter Expert, Food Laws and Regulations in China
Kuei-Jung Ni

Subject Matter Expert, Food Laws and Regulations in China
Raymond O'Rourke

Subject Matter Expert, Food Laws and Regulations in the European Union
Francesco Planchenstainer

Subject Matter Expert, Regulatory Leadership in Food Law
Dinesh Puravankara

Subject Matter Expert, Food Laws and Regulations in Canada
Manuel Quindimil

Subject Matter Expert, Food Laws and Regulations in Latin America
Jurly Rodríguez Campos

Subject Matter Expert, Food Laws and Regulations in Latin America
Rebecca Swayne

Subject Matter Expert, Regulatory Leadership in Food Law
Brian Sylvester

Subject Matter Expert, Regulatory Leadership in Food Law
Thomas Tobin

Subject Matter Expert, Regulatory Leadership in Food Law
Bernd van der Meulen

Subject Matter Expert, Food Laws and Regulations in China
Cesare Varallo

Subject Matter Expert, Food Laws and Regulations in Latin America
Misbah Wasi

Subject Matter Expert, International Food Laws and Regulations
Steven Wearne

Subject Matter Expert, Codex Alimentarius