Institute for Food Laws and Regulations

FDLI Publishes Case Studies on Top Food Law Cases of 2024

Neal D. Fortin - August 27, 2025

IFLR's Neal Fortin participated in FDLI's "Top Food Law Cases, 2024" publication with his entry on Ohio v. EPA.

FDLI has published a companion piece from their annual meeting session on the top food law cases of 2024. Link here for the full report.

The top cases identified were:

Learn about the laws behind these cases with our online graduate courses:

Disclaimer.

The Institute for Food Laws and Regulations (IFLR) at Michigan State University offers graduate degree and continuing education programs designed specifically for food industry professionals. All courses are delivered 100% online and asynchronously, allowing students to manage their studies alongside work and personal responsibilities. Students have the option to pursue a certificate in U.S. or international food law, or work toward a Master of Science in Food Regulatory Affairs. Some students begin by enrolling in a single course to address a specific challenge in their workplace and choose to continue their studies from there.