Events
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Nov 4
Summer/Fall Food Safety Q&A 2024
November 4, 2024 1:00PM – 1:30PM Online Via Zoom
Have questions about home food preservation or food safety? Please join MSU Extension Food Safety Q&A as food safety educators present tips for home food preservation food safety.
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Nov 5
ServSafe® Manager Training and Certification Exam- Branch - November 5, 2024
November 5, 2024 9:00AM – 5:00PM MSU Extension Office Branch County - 570 Marshall Road Coldwater, MI 49036
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Nov 5
ServSafe Manager Training and Certification Exam - Lapeer County
November 5, 2024 9:00AM – 5:00PM Lapeer County MSU Extension 1800 Imlay City Rd., Suite 1 Lapeer MI 48446
Earn ServSafe® certification with help from MSU Extension. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Nov 6
ServSafe Manager Training & Exam – Mason - Nov 6th, 2024
November 6, 2024 9:00AM – 5:00PM MSU extension. Conf rm A. 121 E. Maple St. Mason, MI. 48854
Michigan State University Extension offers ServSafe, a national certification program for those working in food service.
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Nov 6
SERVSAFE® MANAGER TRAINING AND CERTIFICATION EXAM- LENAWEE COUNTY - NOV 6, 2024
November 6, 2024 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Lenawee County, 1040 S. Winter St., Adrian, MI 49221
Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.
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Nov 6
ServSafe Manager Training & Certification Examination - Isabella County Nov 6 2024
November 6, 2024 9:00AM – 5:00PM Chippewa River District Library, 301 S. University St., Mt. Pleasant, MI 48858
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Nov 7
Preserving MI Harvest- Holiday Baking
November 7, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Do your holiday baking with the bounty you preserved. Holiday pies can dress up any meal.
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Nov 7
Guidance for the Food Handler and Management of Halal Food
November 7, 2024 9:00AM – 10:30AM Zoom
The Guidance for the Food Handler and Management of Halal Food covers the key concepts of what food is considered halal and how to preserve the integrity of this food.
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Nov 7
8-Hour ServSafe Manager Training and Examination – Muskegon County -November 7, 2024
November 7, 2024 9:00AM – 5:00PM Muskegon Community College Stevenson Center for Higher Education, Room 3323. 221 Quarterline Rd, Muskegon, MI 49442
Michigan State University Extension offers ServSafe®, a national certification program for those working in food service.
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Nov 7
Calling all Buckeye Fans, the Chocolate and Peanut Butter Kind
November 7, 2024 12:30PM – 1:15PM 12:30-1:15 pm Williamston Area Senior Center, 201 School St., Williamston, MI 48895
Learn how to update your Buckeye Candy recipe for safe treats.