MSU Extension Safe Food & Water

Events

• Apr 24

  Preserving MI Harvest- Preserving Spring Produce and Herbs

  April 24, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar

  Fresh produce like rhubarb and asparagus will soon be available. Join us to discover how to preserve produce and herbs from your spring harvest.

• Apr 28

  Serving up Food Safety - What's new in Food Safety

  April 28, 2025 12:00PM – 12:30PM Zoom Webinar

  Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.

• Apr 29

  8-hour ServSafe® Manager training & certification exam - Jackson 29April2025

  April 29, 2025 9:00AM – 5:00PM 9:00 am to 5:00 pm MSU Extension Jackson County 1715 Lansing Ave., Jackson 49202

  MSU Extension offers an 8-hour ServSafe® Manager training course and certification exam. This class is designed for anyone working in the foodservice industry, including non-profit organizations.

• Apr 29

  8-Hour ServSafe Manager Training – Allegan County - April 29, 2025

  April 29, 2025 9:00AM – 5:00PM Allegan County Health Department 3255 122nd Ave, Ste 200, Allegan MI 49010

  Michigan State University Extension offers ServSafe®, a national certification program for those working in food service.

• Apr 29

  ServSafe Manager Training & Exam – Ionia April 29th, 2025

  April 29, 2025 9:00AM – 5:00PM MSU extension. 50 E. Sprague Rd. Ionia, MI 48846

  Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

• Apr 30

  ServSafe Manager Training & Exam – Mason - April 30, 2025

  April 30, 2025 9:00AM – 5:00PM MSU extension. Conf rm A. 121 E. Maple St. Mason, MI. 48854

  Michigan State University Extension offers ServSafe, a national certification program for those working in food service.

• May 1

  Preserving MI Harvest- Tools of the Trade

  May 1, 2025 1-2 p.m. and 6-7 p.m. ET Zoom Webinar

  Join us and explore the variety of food preservation equipment and tools needed for canning, freezing and dehydrating food safely at home.

• May 5

  Serving up Food Safety - Beware of Springtime Storms

  May 5, 2025 12:00PM – 12:30PM Zoom Webinar

  Join MSU Extension food safety educators as they dive into food safety topics each week and answer your questions.

• May 6

  8-Hour ServSafe Manager Training and Examination – Muskegon County -May 6, 2025

  May 6, 2025 9:00AM – 5:00PM Muskegon Community College Stevenson Center for Higher Education, Room 3323. 221 Quarterline Rd, Muskegon, MI 49442

  Michigan State University Extension offers ServSafe®, a national certification program for those working in food service.

• May 6

  Michigan Cottage Food Law

  May 6, 2025 10:00AM – 12:00PM Zoom Webinar

  The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.