Events
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Oct 24
Preserving MI Harvest- Preserving Fall Produce-Using What's Left in the Garden
October 24, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Time to put your garden to rest for the season. What can you preserve and make with a little bit of everything.
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Oct 24
ServSafe® Manager Training and Certification Exam- Sanilac County - October 24, 2024
October 24, 2024 8:30AM – 4:30PM Sanilac County Conference Room, 95 Dawson St., Sandusky, MI 48471
Michigan State University Extension offers ServSafe®, a national certification program for those working in foodservice.
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Oct 29
SERVSAFE® MANAGER TRAINING AND CERTIFICATION EXAM- WASHTENAW COUNTY - OCT 29, 2024
October 29, 2024 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Washtenaw County, 705 N. Zeeb Rd., Ann Arbor, MI 48107
Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.
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Nov 5
ServSafe Manager Training and Certification Exam - Lapeer County
November 5, 2024 9:00AM – 5:00PM Lapeer County MSU Extension 1800 Imlay City Rd., Suite 1 Lapeer MI 48446
Earn ServSafe® certification with help from MSU Extension. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Nov 6
ServSafe Manager Training & Certification Examination - Isabella County Nov 6 2024
November 6, 2024 9:00AM – 5:00PM Chippewa River District Library, 301 S. University St., Mt. Pleasant, MI 48858
MSU Extension offers ServSafe® Manager training course and certification exam. This class is designed for anyone working in the food service industry, including non-profit organizations.
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Nov 6
SERVSAFE® MANAGER TRAINING AND CERTIFICATION EXAM- LENAWEE COUNTY - NOV 6, 2024
November 6, 2024 9:00AM – 5:00PM 9:00 am - 5:00 pm MSU Extension Lenawee County, 1040 S. Winter St., Adrian, MI 49221
Michigan State University Extension offers ServSafe, a national certification program for those working in foodservice.
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Nov 7
Preserving MI Harvest- Holiday Baking
November 7, 2024 1-2 p.m. and 6-7 p.m. ET Zoom Webinar
Do your holiday baking with the bounty you preserved. Holiday pies can dress up any meal.
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Nov 7
Guidance for the Food Handler and Management of Halal Food
November 7, 2024 9:00AM – 10:30AM Zoom
The Guidance for the Food Handler and Management of Halal Food covers the key concepts of what food is considered halal and how to preserve the integrity of this food.
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Nov 7
Calling all Buckeye Fans, the Chocolate and Peanut Butter Kind
November 7, 2024 12:30PM – 1:15PM 12:30-1:15 pm Williamston Area Senior Center, 201 School St., Williamston, MI 48895
Learn how to update your Buckeye Candy recipe for safe treats.
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Nov 11
Michigan Cottage Food Law Nov. 11, 2024
November 11, 2024 6:00PM – 8:00PM Zoom Webinar
The Michigan Cottage Food Law, Food safety practices related to producing cottage foods and how to start a cottage food business.