Protección personal contra la gripe aviar para trabajadores de lecherías
June 21, 2024
You Might Also Be Interested In
-
Needs Assessment of the Low-Moisture Food Industry: The Next Steps to Advance Food Safety Research and Extension
Published on August 3, 2022
-
Factors Influencing Desiccation Tolerance of Salmonella and Enterohemorrhagic E. coli
Published on August 1, 2022
-
Impact of Chocolate Coating on the Survival of Salmonella on Dried Nuts and Fruits
Published on August 1, 2022
-
Fate of foodborne pathogens during soaking and drying of walnuts
Published on January 11, 2023