MSU Extension Dairy

• 

  MSU Extension to host restricted use pesticide review and testing January 21 at Great Lakes Trade Expo

  Published on December 17, 2024
  MSU Extension, in partnership with MSU Pesticide Safety Education Program and MDARD, will host a restricted use pesticide (RUP) review and testing at the 2025 Great Lakes Trade Expo. RUP credits are available.

• 

  Need help with Bulletins Live! Two?

  Published on December 16, 2024
  MSU Extension is offering six free educational hands-on training sessions on how to use the Bulletins Live! Two system. RUP credits have been requested.

• 

  MSU Extension to host restricted use pesticide review and testing on MSU campus December 19

  Published on December 4, 2024
  MSU Extension, in partnership with MSU Pesticide Safety Education Program and Michigan Department of Agriculture and Rural Development, will host a restricted use pesticide (RUP) review and exam session at the MSU Pavilion on Thursday, Dec. 19, 2024.

• 

  Michigan Pesticide Applicator Core Review Sessions, RUP credits and testing for winter 2024 through spring 2025

  Published on October 23, 2024
  Essential information and frequently asked questions regarding the certification process, recertification options and the upcoming Michigan Pesticide Applicator Core Review Sessions.

• 

  Pricing standing corn silage

  Published on August 23, 2024
  How to find a starting point for negotiations between buyer and seller.

• White Mold in Soybeans and Tar Spot in Corn

  The Michigan State University Extension Field Crops Virtual Breakfast Series features Marty Chilvers, MSU Extension Field Crops Pathologist, discussing White Mold in Soybeans and Tar Spot in Corn.

• 

  Help! My alfalfa field may be slowly starving!

  Published on July 11, 2024
  Because potassium top dressing for alfalfa was less than recommended for many during times of high fertilizer prices in previous years, return on investment may be positive for potassium on alfalfa fields.

• Wild Weather for Hay

  The Michigan State University Extension Field Crops Virtual Breakfast Series features Kim Cassida, MSU Extension forage specialist, discussing wild weather for making hay.