Undergraduate Scholarship Opportunities

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Thanks to the generous support of our donors, the Department of Food Science and Human Nutrition (FSHN) has numerous scholarships available for current students of all three undergraduate majors: Dietetics, Food Science, and Nutritional Sciences. Newly admitted students are eligible for a variety of scholarships for their first year through the Michigan State University admissions process.

FSHN scholarship opportunities for current students are available through an annual application process conducted during late fall-to-early spring semester. Awards are distributed the following academic year. Applicants must be current students in the Department of Food Science and Human Nutrition.

See the list of all Scholarship Opportunities for information about available department scholarships. Questions about the scholarship process can be sent to FSHNsch@msu.edu.

FSHN Scholarship Recipients

Katherine Harms 2025-2026 Trout/Fryer Scholarship Recipient

Published on August 13, 2025
Katherine Harms, FSHN Nutritional Sciences student, shares her experience with the program and what receiving the G Malcolm Trout Undergraduate Scholarship and the Beth and Holly Fryer Endowed Scholarship has meant for her undergraduate experience.
Magdalena Kortebein 2025-2026 Jadel/Hagelshaw Scholarship Recipient

Published on August 5, 2025
Magdalena Kortebein, FSHN Dietetics student, shares her experience with the program and what receiving the Constance Parks Hagelshaw and Doretha June Hagelshaw Scholarship Fund and the Iva Robb Jadel Memorial Scholarship has meant for her.
MaKayla Bracey 2025-2026 Future Leaders Mentoring Scholarship Recipient

Published on June 27, 2025
MaKayla Bracey, FSHN Dietetics student, shares her experience with the program and what receiving the Future Leaders Mentoring Scholarship has meant for her undergraduate experience.