Undergraduate Scholarship Opportunities

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Thanks to the generous support of our donors, the Department of Food Science and Human Nutrition (FSHN) has numerous scholarships available for current students of all three undergraduate majors: Dietetics, Food Science, and Nutritional Sciences. Newly admitted students are eligible for a variety of scholarships for their first year through the Michigan State University admissions process.

FSHN scholarship opportunities for current students are available through an annual application process conducted during late fall-to-early spring semester. Awards are distributed the following academic year. Applicants must be current students in the Department of Food Science and Human Nutrition.

See the list of all Scholarship Opportunities for information about available department scholarships. Questions about the scholarship process can be sent to FSHNsch@msu.edu.

FSHN Scholarship Recipients

Leah Elston: 2022-2023 G. Malcolm Trout Scholarship Recipient

Published on January 12, 2023
Leah Elston, FSHN Dietetics student, shares her experience with the program and what receiving the G. Malcolm Trout Undergraduate Scholarship has meant for her undergraduate experience.
AJ Burdick: 2022-2023 G. Malcolm Trout Scholarship Recipient

Published on November 30, 2022
AJ Burdick, FSHN Food Science student, shares his experience with the program and what receiving the G. Malcolm Trout Undergraduate Scholarship has meant for his undergraduate experience.
Julianna Adams: 2022-2023 G. Malcolm Trout Scholarship Recipient

Published on November 11, 2022
Julianna Adams, FSHN Nutritional Sciences student, shares her experience with the program and what receiving the G. Malcolm Trout Undergraduate Scholarship has meant for her undergraduate experience.