Mission
Project GREEEN produces industry-driven research and outreach that works to enhance plant agriculture through:
- Developing research and educational programs in response to industry needs.
- Ensuring and improving food safety.
- Protecting and preserving the quality of the environment.
Vision
Project GREEEN, Michigan’s plant agriculture initiative housed at Michigan State University, is a cooperative effort by plant-based commodity groups and businesses in cooperation with Michigan State University AgBioResearch, Michigan State University Extension and the Michigan Department of Agriculture and Rural Development to advance Michigan’s economy through plant-based agriculture.
2024 Project GREEEN Workshop Videos
To view videos of the presentations for campus-based faculty and academic staff, as well as MSU Extension field staff, click here.
News
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        Michigan vegetable growers rely on MSU partnership, researchPublished on October 29, 2025 
 MSU research helps advance Michigan's vibrant vegetable industry.
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        MSU AgBioResearch complements university’s One Team, One Health approachPublished on October 15, 2025 
 Michigan State University AgBioResearch partners with MSU colleges to advance research that promotes the interconnectedness of human, plant, animal and environmental health.
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        MSU research ‘critical’ to Michigan soybean productionPublished on September 24, 2025 
 Soybean growers and industry representatives speak to the positive results from investing in MSU soybean research.
 
              

